Balsamic Glazed Brussel Sprouts
Ready in just ten minutes. Cooks in just one pan. Caramelized with a tangy balsamic vinegar glaze. Garnished with almonds. Vegan!
Ingredient: nuts
Tofu Katsu Bowl
Check out this delicious vegan katsu! An easy dinner entree that can be served with basmati rice, steamed broccoli and an asian inspired peanut sauce.
Tofu Sushi Rolls with Sweet Chili
This rice-free, fuss-free tofu sushi is super easy to make. Fresh and vibrant healthy vegetables, and tofu with sweet and spicy chili sauce.
Vegan Buffalo Bean Quesadillas
These spicy cheesy vegan quesadillas are the BEST you will every have! Super flavorful. Super rico. Taco tuesday just got a whole lot better!
Blueberry Cauliflower Smoothie
Looking to try something new & interesting? This rich blueberry peanut butter smoothie is the answer! Your kids are going to love that classic PB+J flavor!
Vegan Black Bean Brownies
You might think, black bean brownies... gross! Well believe us when we say, don't underestimate this sorcery! This brownie eats as well as any other!
Easy Vegan Mac and Cheese
Learn the magic of turning veggies into an unmistakable thick creamy cheese sauce. Whip up this easy potato carrot mac and cheese in under 30 minutes!
Vegan Whole Wheat Banana Bread
This recipe is a perfect way to use overripe bananas. Healthy, moist, sweet, salty, and nutty. We usually finish the whole loaf at once!
Flour-Free Edible Cookie Dough
Making these vegan sweet treats are just as fast as eating them. Using only 6 ingredients, this recipe is simple, quick, and satisfying.