Easy & oil free! Creamy, tangy, & packed with herbs. Tasty on veggies, sandwiches, salads, & vegan pizza! Find out to make this delicious vegan recipe.
Bechamel is a milky white sauce flavored with an onion pique, nutmeg, spices and a butter, flour mixture called a roux. Bechamel Sauce has its origin in Classic French Cuisine, known as one of the “mother sauces.”