What is cacao

Published on Updated on Aug 13, 2020 in
« Back to Glossary Index

Cacao is one of the raw unprocessed byproducts from the chocolate production process. Cacao is used in recipes to give a chocolate flavor. Alone cacao is very bitter, and so it is best when combined with sweet ingredients to balance out the strong flavor.

Related Articles:
  • Vegan Nutella
    This Vegan Nutella is super simple, and only has 4 ingredients. This recipe is great for fruit, crepes, toast, and even pancakes.
  • Vegan Chocolate Cherry Frosty
    Think classic Wendy's chocolate Frosty but vegan with a delicious cherry twist. Takes less than 5 minutes to whip up!
  • Easy Vegan No Bake Cookies
    These cookies are rich, delicious, and hard to resist! Simple no bake recipe packed with oatmeal is sure to satisfy family and friends!
  • Chocolate Peanut Butter Nice Cream
    Looking for an easy homemade vegan ice cream everyone will love? Look no further. Super simple and super quick!
  • Healthy Vegan Fudge Bites
    These chocolatey gooy fudge squares are totally out of this world. This recipe takes less than 15 minutes and uses less than 5 ingredients!

Comments are closed.