Apr 24, 2020
This recipe is a perfect way to use overripe bananas. Healthy, moist, sweet, salty, and nutty. We usually finish the whole loaf at once!
Apr 6, 2020
This sourdough bread uses 3 ingredients to make a bread that is crunchy on the outside, and soft on the inside. You'll never want to buy bread again!
Feb 12, 2023
This Vegan Nutella is super simple, and only has 4 ingredients. This recipe is great for fruit, crepes, toast, and even pancakes.
Jun 3, 2021
Easy to make. Perfect plant based party appetizer. Look & texture of a boneless wing. Low fat & zero cholesterol. Savory, filling, delicious, & flavorful.
Apr 15, 2021
Sesame is an extremely nutritious seed, loaded with healthy fat, fiber, protein, and calcium. We use them in our recipes. Learn more about them.
Apr 1, 2021
You will absolutely love the texture & flavor. Spicy, smokey, delicious, protein packed vegan pepperoni. Say goodbye to boring vegan pizza.
Mar 15, 2021
Best pancakes on the internet! Easy to make & customize. A new morning favorite. Texture like a cloud. Melts in your mouth. Ready for this? Keep reading.
Mar 15, 2021
Vegan version with the taste and texture of salmon. Great substitute for anyone with a fish allergy. Learn how to turn carrots into lox.
Jul 19, 2020
Originating from Japanese cuisine, katsu is a lunch or dinner plate with fried chicken, and has been coated in breadcrumbs. Katsu dan is a Japanese dish containing fried pork, eggs, and veggies. Instead of using fried chicken or fried pork, tofu is used in vegan cooking. Typically katsu is served […]