This recipe is perfect way to use overripe bananas. Healthy, moist, sweet, salty, and nutty. We usually finish the whole loaf at once!
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This sourdough bread uses 3 ingredients to make a bread that is crunchy on the outside, and soft on the inside. You'll never want to buy bread again!
Sesame is an extremely nutritious seed, loaded with healthy fat, fiber, protein, and calcium. Learn more about the amazing seed and its many benefits.
Originating from Japanese cuisine, katsu is a lunch or dinner plate with fried chicken, and has been coated in breadcrumbs. Katsu dan is a Japanese dish containing fried pork, eggs, and veggies. Instead of using fried chicken or fried pork, tofu is used in vegan cooking. Typically katsu is served […]
A vegan spin off the classic chicken salad sandwich. This recipe is healthy, easy, filling and extremely budget friendly.
We are going to show you a great way to use ramps! Quick and easy, this flavorful vegan butter can be put on just about anything!
Check out this delicious vegan katsu! An easy dinner entree that can be served with basmati rice, steamed broccoli and an asian inspired peanut sauce.
Learn how to be a master chef of vegan snacks. Turn a popular snack into something delicious and beautiful. Here's two awesome recipes. 100% vegan.
Looking for an easy gourmet vegan meal prep recipe? Be sure to check these beauties out! These taste like they came from a fine restaurant!